
Last Friday, we fired up the Big Green Egg for the first time, and it certainly will not be the last. Thank you for filling the terrace, for your bookings and all your feedback – we will be grilling again on Friday, 14 August, from 17:00.
On the menu will be a picanha beef steak with chimichurri salsa, a juicy chicken skewer in a herb marinade, and grilled halloumi with our fruit chutney. Served with roasted grenaille potatoes and grilled vegetables, followed by grilled pineapple with lime mascarpone.
Grill menu
Picanha beef steak
Chimichurri salsa, roasted grenaille potatoes, roasted pepper and tomato salad.
Juicy chicken skewer
Herb marinade, roasted grenaille potatoes, grilled corn and garlic mayonnaise.
Grilled halloumi cheese
Our fruit chutney, a fresh lamb’s lettuce, radish and cucumber salad, and a warm herb baguette.
Dessert
Grilled pineapple marinated in cane sugar and dark rum, lime mascarpone and toasted coconut.
Friday, 14 August 2026, from 17:00
Earnest Kitchen
Tovačovského 2828/22, Kroměříž
It was quite busy last time, so we recommend booking your table in advance online or by phone at 608 117 226.